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Showing posts from April, 2017

The Last Word

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I was looking to make a different Gin Cocktail last weekend and ran across the "Last Word" very easy and very tasty.

Also some great information on stocking your bar.


Cheers
The Professor

The Rye Vermouth Sour

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A while back I purchased a bottle of Dolin Blanc Vermouth. I figured what the hell I had already tried the dry and sweet so why not?


I tried this Vermouth and was more than a little surprised. It actually had a sweet taste and could stand on it's own. So a couple of weeks back I was in the lab looking for a Cocktail to make with it and discovered this recipe.

The Rye Vermouth Sour
1 OZ Rye Whiskey 1 1/4 OZ Dolin Blanc Vermouth
1/2 OZ Fresh Lemon Juice 1/4 OZ Simple Syrup A dash of Angustura Bitters
Place all ingredients in a shaker with ice and give it a good shaking Pour into a Coup of Martini Glass and garnish with a lemon slice
Happy Mixing
Cheers The Professor